This month’s Physics Today has a great article by Roberto Zenit and Javier Rodríguez-Rodríguez about the physics that governs bubbly drinks. It is relatively nontechnical (aside from a few equations which can be safely ignored).
The fluid mechanics of bubbly drinks
Roberto Zenit and Javier Rodríguez-Rodríguez
Physics Today 71 11 44 (2018)